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Sonoma Coast Pinot Noir is the cool, wind-swept, fog-cooled face of California Pinot: a bright, savoury, medium-bodied red from the true Pacific edge of Sonoma County, where relentless coastal fog and ocean wind ripen the thin-skinned grape slowly and keep its acidity high. It trades the plush opulence of warmer inland Sonoma for tension and freshness — red and black cherry, cranberry and a forest-floor, mineral savouriness.