Colchagua Valley

Colchagua Valley Merlot is the warm, sun-drenched, crowd-pleasing face of the grape: a juicy, softly structured Chilean red grown in one of the hottest and most celebrated valleys of the country's Central Valley. Warm, dry days and cool nights ripen the fruit fully into plush, plummy wines of soft ripe plum and black cherry, a gentle leafy-herbal lift and easy, rounded tannin — an approachable, generous red made for the grill.