Sparkling wine · IGT
Emilia
Lambrusco blend (Sorbara, Salamino, Grasparossa, Maestri) · Emilia, Emilia-Romagna, Italy
Lambrusco is the frothy, lightly sparkling (frizzante) red wine of Emilia-Romagna — a juicy, low-tannin, mouth-filling fizz of blackberry and violet, capped by a bright purple foam, that runs from bone-dry (secco) through off-dry (semisecco) to gently sweet (amabile and dolce). Served cool, it is the joyous, palate-cleansing foil to the rich Parmigiano, prosciutto and bollito of its home table.
Sparkling11% ABV
Prime1 yr
YoungerDrag to age — it shapes the aroma & colourOlder
In the glass
Colour
Gold
opaque corebright rim
IntensityMedium
ViscosityMedium
At a glance
Body
Sparkling
11% ABV · warming
Signature
Fruity & Berry
Banana
How to serve
Glass
White wine
Serve
10–12°C
Decant
Not needed
Structure
BodyMedium
LightFull
SweetnessDry
DrySweet
TanninSoft
SilkyGrippy
AcidityMedium
SoftRacy