Red wine · AOC
Margaux
Cabernet Sauvignon · Margaux, Haut-Médoc, Bordeaux, France
Margaux is the perfumed Médoc: the southernmost of the great Left Bank communes, where Cabernet Sauvignon trades some of Pauillac's power for scent and finesse. Violets and rose lift over blackcurrant and red fruit, and the tannin — still high, still Cabernet — arrives silkier and finer-grained. It holds more 1855 classified growths than any other commune, led by the First Growth Château Margaux.
Medium-bodied13% ABV
Prime18 yr
YoungerDrag to age — it shapes the aroma & colourOlder
In the glass
Colour
Deep garnet
opaque corebright rim
IntensityDeep
ViscosityMedium
At a glance
Body
Medium-bodied
13% ABV · warming
Signature
Berry & Fruity
Violet
How to serve
Glass
Bordeaux
Serve
16–18°C
Decant
60 min
Structure
BodyMedium+
LightFull
SweetnessBone dry
DrySweet
TanninFirm, ripe
SilkyGrippy
AcidityMedium
SoftRacy