Coonawarra

Coonawarra Cabernet Sauvignon is Australia's most celebrated regional expression of the grape: a cool-climate red grown on a narrow, cigar-shaped strip of bright red terra rossa soil over limestone in the Limestone Coast of South Australia. The maritime-cooled climate and famous soil give a wine that marries pure blackcurrant and dark plum with a distinctive minty, leafy eucalyptus lift and fine, savoury, age-worthy tannin — an Old-World restraint in a New-World fruit, often likened to Bordeaux.