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Liqueur

Galliano L'Autentico

Galliano is a bright-gold Italian herbal liqueur, sweet and viscous, best known for a vanilla-forward flavour lifted by star anise and a chorus of Mediterranean herbs and spices. It was created in 1896 by the Tuscan distiller Arturo Vaccari in Livorno and named after Giuseppe Galliano, a hero of Italy's first war in Ethiopia, and it is bottled in an instantly recognisable tall, tapering column bottle modelled on a Roman column. Made by macerating and distilling around thirty botanicals — among them star anise, Mediterranean anise, juniper, yarrow, lavender, peppermint, cinnamon and ginger — around a signature vanilla note, it is sweet, warm and aromatic. The flagship expression, Galliano L'Autentico, is bottled at 42.3% ABV, and the liqueur is drunk neat or on ice as a digestivo, in coffee, and above all in cocktails — most famously the Harvey Wallbanger and the Golden Cadillac.

Sweet42.3% ABV
At a glance
Signature
Vanilla & Star anise
Herbal
Strength
Spirituous
42.3% ABV
Bright saffron-gold and syrupy, Galliano leads with a soft, sweet vanilla aroma over a clear star-anise backbone, lifted by herbal, minty and lightly floral notes and a warm dusting of cinnamon and ginger spice. It is sweet on the palate and moderately warming at 42.3 percent ABV, with a rounded, viscous texture. The finish is long and sweet, closing on vanilla and a faint liquorice-anise cooling note.
Taste balance
SweetnessSweet
DrySweet
AciditySoft
SoftTart
BitternessMedium
SmoothBitter
StrengthStrong
LightStrong

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