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Spirit

Aquavit

Aquavit, or akvavit, is the traditional flavoured spirit of Scandinavia, distilled from grain or potato and redistilled or steeped with caraway and dill as its signature flavours, alongside fennel, coriander, aniseed and citrus peel. Bottled at around 40 percent alcohol and served ice-cold or lightly warmed in a small glass, it is a savoury, bready, caraway-forward schnapps drunk with toasts of skal at festive Nordic meals.

Dry & cleanSpirit-forward
At a glance
Signature
Caraway & Dill
Fennel
Strength
Spirit-forward
by taste profile
Dry, savoury and warming, aquavit leads unmistakably with caraway and dill over fennel, aniseed and coriander, with a lift of orange or lemon peel and a warm, bready, faintly rye-like grain or potato spirit beneath. Clear unaged styles are crisp and herbal with a clean, spicy heat, while cask-aged Norwegian aquavits like Linie soften into pale gold with vanilla, gentle oak spice and a rounder body. The texture is light-bodied but spirituous with a warming alcohol note at around 40 percent, and the finish is dry and aromatic, the caraway echoing long after the cold glass is drained.
Taste balance
SweetnessDry
DrySweet
AciditySoft
SoftTart
BitternessSmooth
SmoothBitter
StrengthStrong
LightStrong

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